Restaurant Manager

We are seeking an experienced **Restaurant Manager** to oversee the full operational management of a locally owned premium bakery café concept based in Dubai. The business is currently operating in Dubai Design District and is expanding with a second outlet opening soon. This role requires a hands\-on leader who can manage end\-to\-end operations while ensuring excellence across service, product quality, and customer experience. **Key Responsibilities:** * Oversee daily Front of House and Back of House operations * Lead, train, and develop the café team to ensure high performance standards * Ensure strong customer service and consistent guest experience * Manage operational budgets, cost control, and financial performance * Support marketing initiatives and brand execution in\-store * Implement SOPs and maintain operational efficiency across outlets * Drive consistency, quality, and service standards across locations **Requirements:** * Proven experience in café, bakery, or premium casual dining operations * Strong leadership and team management skills * Solid understanding of financial and operational controls * Experience managing both FOH and BOH functions * Hands\-on, structured, and detail\-oriented approach * Strong customer service mindset and brand awareness