Restaurant Manager

**Company Description** Haven Kitchen \+ Bar Ltd. is a culinary establishment dedicated to offering exceptional dining experiences. Committed to excellence, Haven Kitchen \+ Bar blends innovative cuisine, outstanding service, and a welcoming atmosphere to create unique and memorable experiences for guests. Located in Langley, BC, the restaurant prides itself on its team\-oriented culture and focus on quality. We aim to consistently exceed customer expectations while fostering a positive and inclusive work environment. **Role Description** This is a full\-time, on\-site role for a Restaurant Manager. The Restaurant Manager will be responsible for overseeing daily operations, managing staff, ensuring excellent customer service, and maintaining high standards for food quality and cleanliness. Additional responsibilities include scheduling, overseeing inventory management, handling customer inquiries or concerns, and ensuring compliance with health and safety regulations. The Restaurant Manager will foster a positive team environment and implement strategies to enhance operational efficiency and guest satisfaction. **Qualifications** * Leadership and team management skills, including experience in staff training and performance evaluation * Customer service and conflict resolution expertise, with a focus on creating a positive dining experience * Knowledge of budget management, cost control, and inventory management * Familiarity with health and safety standards, and compliance with food service regulations * Strong organizational and multitasking abilities to manage daily operations efficiently * Excellent communication and interpersonal skills for interacting with staff and guests * Previous experience in restaurant or hospitality management preferred * Diploma or degree in Hospitality Management or a related field is an asset