Restaurant General Manager

**About us** Greasy Spoon is a cultural intervention, a modern hearth of hospitality that introduced a new way to brunch in Sweden. We have four locations and operate 7 days a week. **About the Role** As a General Manager at Greasy Spoon, your job is to deliver excellent service and help create unforgettable experiences for our guests \& team members. Your focus will be on leading the team efficiently and positively, in line with our eggcellent standards. **Who You Are** * 2\+ years leading teams in a fast\-paced environment. * A natural people person with a passion for hospitality \& brunch. * Hands\-on, positive, and solution\-oriented. * Confident with targets, costs, and business operations. * A strong communicator with a “yes” mentality. **What You’ll Do** * Run daily operations and lead from the floor. * Deliver excellent service and maintain quality standards. * Manage team performance, hiring, and development. * Drive sales, control costs, and hit financial targets. * Ensure smooth, efficient service during busy brunch shifts. **What We Offer** * Staff meals on shift. * 40% discount on food on your day off. * Free coffee anytime you pop in. * Lots of fun team activities. * An opportunity to have an impact within a growing business. * A company driven by our values and culture. * Wellness allowance. * Training \& growth opportunities. * A fun, supportive, and diverse team. Weekend work required. Brunch gets busy, and we love it that way. * Sounds like your cup of tea? Fill in this form and attach your CV. Simple.