Assistant Restaurant General Manager

**The Mexican Corner Restaurant** is looking for an **Assistant General Manager** who will deliver warm, attentive service to ensure an outstanding dining experience for every guest. Lead and coordinate the planning, organization, training, and supervision of both front\- and back\-of\-house teams to achieve targets in sales, cost management, staff retention, guest satisfaction, food quality, cleanliness, and sanitation. **Primary Duties and Responsibilities:** * Operational Oversight: Ensure full compliance with restaurant policies, procedures, and health and safety regulations while overseeing daily operations in both front and back of house. * Guest Experience: Deliver exceptional customer service by fostering a welcoming environment, resolving concerns promptly, and upholding service excellence. * Staff Leadership: Manage employee scheduling, training, and performance evaluations to maintain high standards of service, food quality, cleanliness, and team efficiency. * Financial and Administrative Management: Oversee financial tasks, including payroll, cash control, deposits, and reporting systems such as JotForm and Marketman to ensure accuracy and accountability. * Inventory and Quality Control: Supervise inventory management, purchasing, and food preparation processes to ensure timely deliveries and adherence to quality standards. **Skills and Experience:** * Minimum 3 years of experience in high\-volume food and beverage operations with strong leadership and communication skills. * Solid knowledge of food service techniques, cost control practices, and food and alcoholic beverage offerings. * Proficient in Microsoft Office applications with prior experience using POS systems. * Strong organizational, planning, and time management abilities with a proven track record of executing efficiently. * Passionate about hospitality and team development, able to remain calm and effective under pressure. **Requirements:** * Serving it Right Certificate required * Food Safe Level 1 is an asset * Legally able to work in Canada * Fluent English required * Bachelor’s degree in hospitality, tourism, hotel and restaurant or similar **What we offer:** * Competitive Pay plus Tips * Staff Housing (temporarily) * Cellphone allowance * Extended Medical * Lifestyle/Ski pass * 40% discount at our other restaurants * Education allowance and Career Development * Industry partner discounts on hotels, car rentals, amusement parks, and more. Grow your career with us and apply today!